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Goulash Kit

Rustic Goulash Pie

A golden savory pie filled with hearty goulash – a rustic twist on a classic. DIRECTIONS QUICK TIP: Brush the pastry with milk/plantbased milk for a golden crust. Scores A: vegetable-heavy base keeps balance. Pastry adds fat, but overall rating remains A.

Cook mode

Servings

Prep time

5 minutes

Cooking time

30 minuts

Calories

Calories

A golden savory pie filled with hearty goulash – a rustic twist on a classic.

INGREDIENTS

DIRECTIONS

  1. Cook Goulash Kit with tomatoes, water, and vegetables.
  2. Fill a oven-safe dish with the mixture and cover with a pastry lid.
  3. Bake at 200°C for 25 min.

QUICK TIP:

Brush the pastry with milk/plantbased milk for a golden crust.

Scores A: vegetable-heavy base keeps balance. Pastry adds fat, but overall rating remains A.

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