{"id":8840,"date":"2025-06-11T12:02:15","date_gmt":"2025-06-11T10:02:15","guid":{"rendered":"https:\/\/uhhmami.com\/?post_type=recipes&#038;p=8840"},"modified":"2025-07-02T10:45:24","modified_gmt":"2025-07-02T08:45:24","slug":"chou-fleur-poele-sur-houmous-avec-amandes-baconish","status":"publish","type":"recipes","link":"https:\/\/uhhmami.com\/fr\/recipes\/seared-cauliflower-on-hummus-with-almonds-baconish\/","title":{"rendered":"Chou-fleur po\u00eal\u00e9 sur houmous aux amandes et au bacon"},"content":{"rendered":"<div class=\"wp-block-bowe-blocks-recipes-ingredients recipes-ingredients\">\n<h3 class=\"wp-block-heading\" id=\"h-ingredients\">INGREDIENTS<\/h3>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"aa6ac473-360c-4a10-a2e4-41b5670154dc\"\/><label for=\"aa6ac473-360c-4a10-a2e4-41b5670154dc\" data-us=\"20 cups\"><span class=\"resip_span\" data-org-num=\"2\" data-org-num-str=\"null\">2<\/span> Petit chou-fleur, coup\u00e9 en tranches ou en fleurons<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"a5217316-194a-43f2-b798-fb5ff1be61d0\"\/><label for=\"a5217316-194a-43f2-b798-fb5ff1be61d0\"><span class=\"resip_span\" data-org-num=\"200\" data-org-num-str=\"ml\">200 ml<\/span> Huile de colza<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"6b641925-f5ac-4ed0-b45f-2b28d5b7fd5f\"\/><label for=\"6b641925-f5ac-4ed0-b45f-2b28d5b7fd5f\"><span class=\"resip_span\" data-org-num=\"4\" data-org-num-str=\"null\">4<\/span> Gousses d'ail, l\u00e9g\u00e8rement \u00e9cras\u00e9es<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"ddb415f1-535d-432b-acf0-c77b744e4af2\"\/><label for=\"ddb415f1-535d-432b-acf0-c77b744e4af2\" data-us=\"20 cups\">Branches de thym frais<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"580eb1f0-d0e2-4394-abe6-da4a4bf0be8b\"\/><label for=\"580eb1f0-d0e2-4394-abe6-da4a4bf0be8b\">Sel et poivre en flocons, selon le go\u00fbt<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\">\n  <input type=\"checkbox\" id=\"b4ac24c9-2847-4a31-b637-e458f7f22f52\"\/>\n  <label for=\"b4ac24c9-2847-4a31-b637-e458f7f22f52\">\n    <span class=\"resip_span\" data-org-num=\"400\" data-org-num-str=\"g\">400 g<\/span> Houmous\n    (<a href=\"https:\/\/uhhmami.com\/fr\/recettes\/creamy-hummus\/?wmc-currency=EUR\" target=\"_blank\" rel=\"noopener\">voir la recette du houmous Uhhmami<\/a>)\n  <\/label>\n<\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"e656293f-7ac6-40e0-9ac6-2d7da0918ca1\"\/><label for=\"e656293f-7ac6-40e0-9ac6-2d7da0918ca1\" data-us=\"20 cups\"><span class=\"resip_span\" data-org-num=\"60\" data-org-num-str=\"g\">60 g<\/span> Amandes effil\u00e9es<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\">\n  <input type=\"checkbox\" id=\"790b0271-9e14-45e7-95d3-9c1c160b0148\"\/>\n  <label for=\"790b0271-9e14-45e7-95d3-9c1c160b0148\">\n    <span class=\"resip_span\" data-org-num=\"10\" data-org-num-str=\"g\">10 g<\/span> \n    <a href=\"https:\/\/uhhmami.com\/fr\/product\/baconish\/?wmc-currency=EUR\" target=\"_blank\" rel=\"noopener\">Uhhmami Bacon'ish<\/a>\n  <\/label>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-instructions\">INSTRUCTIONS<\/h2>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredients recipes-ingredients\">\n<h3 class=\"wp-block-heading\" id=\"h-sear-the-cauliflower\">SAISIR LE CHOU-FLEUR<\/h3>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"bd07c66f-7bc4-438d-9177-9834cf622ee2\"\/><label for=\"bd07c66f-7bc4-438d-9177-9834cf622ee2\"><span class=\"resip_span\" data-org-num=\"200\" data-org-num-str=\"ml\">200 ml<\/span> Huile de colza<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"4c8f22e3-18f9-44d6-8998-18c3332ecf01\"\/><label for=\"4c8f22e3-18f9-44d6-8998-18c3332ecf01\" data-us=\"20 cups\"><span class=\"resip_span\" data-org-num=\"2\" data-org-num-str=\"null\">2<\/span> Petit chou-fleur, coup\u00e9 en tranches ou en fleurons<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"fbd8161b-f14f-40e5-bdf1-fa4ff8e95599\"\/><label for=\"fbd8161b-f14f-40e5-bdf1-fa4ff8e95599\"><span class=\"resip_span\" data-org-num=\"4\" data-org-num-str=\"null\">4<\/span> Gousses d'ail, l\u00e9g\u00e8rement \u00e9cras\u00e9es<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"02303b59-d78a-4c56-8b1d-7e5cf585d5f1\"\/><label for=\"02303b59-d78a-4c56-8b1d-7e5cf585d5f1\" data-us=\"20 cups\">Branches de thym frais<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"2917d60a-9a8d-4dc3-91a9-b19b130bbc36\"\/><label for=\"2917d60a-9a8d-4dc3-91a9-b19b130bbc36\">Sel et poivre en flocons, selon le go\u00fbt<\/label><\/div>\n<\/div>\n\n\n\n<p class=\"has-text-stor-font-size\">Faire chauffer l'huile de colza dans une grande casserole. Ajouter le chou-fleur, l'ail et le thym. Saisir \u00e0 feu moyen-vif jusqu'\u00e0 ce que le chou-fleur soit dor\u00e9 et l\u00e9g\u00e8rement croustillant. Retourner le chou-fleur au fur et \u00e0 mesure de la cuisson et l'assaisonner de sel et de poivre. D\u00e9poser l'ail et le thym sur le dessus, couvrir et laisser cuire \u00e0 la vapeur pendant 5 minutes. Retirer du feu et r\u00e9server.<\/p>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredients recipes-ingredients\">\n<h3 class=\"wp-block-heading\" id=\"h-toast-almonds-and-bacon-ish\">TOAST AMANDES ET BACON'ISH<\/h3>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"92c47e66-d2d2-4b5a-9788-1472205753ad\"\/><label for=\"92c47e66-d2d2-4b5a-9788-1472205753ad\" data-us=\"20 cups\"><span class=\"resip_span\" data-org-num=\"60\" data-org-num-str=\"g\">60 g<\/span> Amandes effil\u00e9es<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\">\n  <input type=\"checkbox\" id=\"790b0271-9e14-45e7-95d3-9c1c160b0148\"\/>\n  <label for=\"790b0271-9e14-45e7-95d3-9c1c160b0148\">\n    <span class=\"resip_span\" data-org-num=\"10\" data-org-num-str=\"g\">10 g<\/span> \n    <a href=\"https:\/\/uhhmami.com\/fr\/product\/baconish\/?wmc-currency=EUR\" target=\"_blank\" rel=\"noopener\">Uhhmami Bacon'ish<\/a>\n  <\/label>\n<\/div>\n<\/div>\n\n\n\n<p class=\"has-text-stor-font-size\">Utiliser l'huile aromatis\u00e9e rest\u00e9e dans la po\u00eale. Ajoutez les amandes et faites-les griller doucement jusqu'\u00e0 ce qu'elles commencent \u00e0 brunir. Ajoutez le bacon Uhhmami et m\u00e9langez bri\u00e8vement - il fondra dans l'huile et enrobera les amandes d'une riche saveur fum\u00e9e.<\/p>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredients recipes-ingredients\">\n<h3 class=\"wp-block-heading\" id=\"h-to-serve\">SERVIR<\/h3>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\">\n  <input type=\"checkbox\" id=\"b4ac24c9-2847-4a31-b637-e458f7f22f52\"\/>\n  <label for=\"b4ac24c9-2847-4a31-b637-e458f7f22f52\">\n    <span class=\"resip_span\" data-org-num=\"400\" data-org-num-str=\"g\">400 g<\/span> Houmous\n    (<a href=\"https:\/\/uhhmami.com\/fr\/recettes\/creamy-hummus\/?wmc-currency=EUR\" target=\"_blank\" rel=\"noopener\">voir la recette du houmous Uhhmami<\/a>)\n  <\/label>\n<\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"42ec7605-2720-4382-88cb-aee7804c422f\"\/><label for=\"42ec7605-2720-4382-88cb-aee7804c422f\">Chou-fleur saisi<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"9e2dcdf3-24b3-4616-9ab0-2744f1a79822\"\/><label for=\"9e2dcdf3-24b3-4616-9ab0-2744f1a79822\">Amandes grill\u00e9es et huile<\/label><\/div>\n<\/div>\n\n\n\n<p class=\"has-text-stor-font-size\">\u00c9taler le houmous dans une assiette. Disposer le chou-fleur saisi sur le dessus, puis ajouter les amandes grill\u00e9es et l'huile aromatis\u00e9e.<\/p>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredients recipes-ingredients\">\n<h3 class=\"wp-block-heading\" id=\"h-quick-tip-from-frank\">PETIT CONSEIL DE FRANK<\/h3>\n\n\n\n<p class=\"has-text-stor-font-size\">\n    Servir comme plat principal v\u00e9g\u00e9tarien avec du pain plat, ou comme entr\u00e9e\/tapas avec un filet de citron et des herbes fra\u00eeches.\n  <\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Un plat simple aux contrastes audacieux - houmous cr\u00e9meux, chou-fleur dor\u00e9 et amandes croustillantes enrob\u00e9es de Bacon'ish riche en umami. Cette recette est une c\u00e9l\u00e9bration de la texture, de la saveur et de la cr\u00e9ativit\u00e9 v\u00e9g\u00e9tale. Id\u00e9ale pour les d\u00eeners conviviaux ou les assiettes \u00e0 partager \u00e9l\u00e9gantes.<\/p>","protected":false},"author":1,"featured_media":8842,"template":"","meta":{"prep_time":"10","cooking_time":"15","calories":"","iawp_total_views":6696},"fonds":[],"flavours":[58],"kit":[],"chef":[61],"products":[],"class_list":["post-8840","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","flavours-baconish","chef-frank-lantz"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.2 (Yoast SEO v27.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Seared Cauliflower on Hummus with Almonds &amp; Bacon\u2019ish - uhhmami<\/title>\n<meta name=\"description\" content=\"Elevate your dinner with Seared Cauliflower on Hummus with Almonds &amp; Bacon\u2019ish for bold flavours and textures.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/uhhmami.com\/fr\/recettes\/chou-fleur-poele-sur-houmous-avec-amandes-baconish\/?wmc-currency=EUR\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Seared Cauliflower on Hummus with Almonds &amp; 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