{"id":10227,"date":"2025-10-06T13:45:42","date_gmt":"2025-10-06T11:45:42","guid":{"rendered":"https:\/\/uhhmami.com\/?post_type=recipes&#038;p=10227"},"modified":"2025-10-06T14:18:13","modified_gmt":"2025-10-06T12:18:13","slug":"ratatouille-burger-med-baconmayo","status":"publish","type":"recipes","link":"https:\/\/uhhmami.com\/da\/recipes\/ratatouille-burger-with-baconish-mayo\/","title":{"rendered":"Ratatouille-burger med Bacon'ish-mayo\u00a0"},"content":{"rendered":"<p class=\"has-text-stor-font-size wp-block-paragraph\">En burger, der smager af sommer og Middelhavet - saftige lag af aubergine, squash, tomat og l\u00f8g, ristet med hvidl\u00f8g og basilikum-olie, indtil de smelter sammen til en cremet ratatouille. Serveret i en spr\u00f8d, ristet bolle med frisk gr\u00f8nt og en r\u00f8get, cremet Bacon'ish-mayo, der samler det hele.<\/p>\n\n\n\n<p class=\"has-text-stor-font-size wp-block-paragraph\">Og resultatet? En burger, der er enkel, levende og fyldt med dyb umami - et bevis p\u00e5, at gr\u00f8ntsager kan v\u00e6re helt uimodst\u00e5elige.<\/p>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredients recipes-ingredients\">\n<h3 class=\"wp-block-heading\" id=\"h-ingredients\">INGREDIENSER<\/h3>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-burgers\">Burgere<\/h3>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"3f884dd0-faeb-4491-9a04-cfe7af4360dd\"\/><label for=\"3f884dd0-faeb-4491-9a04-cfe7af4360dd\" data-us=\"20 cups\"><span class=\"resip_span\" data-org-num=\"4\" data-org-num-str=\"null\">4<\/span> burgerboller<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"e01f0230-9b84-4354-98ff-634f3e45295c\"\/><label for=\"e01f0230-9b84-4354-98ff-634f3e45295c\"><span class=\"resip_span\" data-org-num=\"12\" data-org-num-str=\"slices\">12 skiver<\/span> aubergine<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"357b4ae8-e9a9-47f5-bbf3-841f8db8cf4b\"\/><label for=\"357b4ae8-e9a9-47f5-bbf3-841f8db8cf4b\"><span class=\"resip_span\" data-org-num=\"12\" data-org-num-str=\"slices\">12 skiver<\/span> squash<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"359449b7-2293-4772-b39a-a1d94815067c\"\/><label for=\"359449b7-2293-4772-b39a-a1d94815067c\"><span class=\"resip_span\" data-org-num=\"12\" data-org-num-str=\"slices\">12 skiver<\/span> tomater<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"753ed85a-d180-4084-a0e9-ce4239e370cd\"\/><label for=\"753ed85a-d180-4084-a0e9-ce4239e370cd\"><span class=\"resip_span\" data-org-num=\"12\" data-org-num-str=\"slices\">12 skiver<\/span> l\u00f8g<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"55890b08-c906-48f8-920f-2d7fcd7e75a1\"\/><label for=\"55890b08-c906-48f8-920f-2d7fcd7e75a1\"><span class=\"resip_span\" data-org-num=\"4\" data-org-num-str=\"null\">4<\/span> salatblade<\/label><\/div>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-basil-oil\">Basilikum-olie<\/h3>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"7974ce9f-6a17-48ee-94b3-e31676e1ef51\"\/><label for=\"7974ce9f-6a17-48ee-94b3-e31676e1ef51\"><span class=\"resip_span\" data-org-num=\"12\" data-org-num-str=\"tbsp\">12 spsk.<\/span> olivenolie<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"62d35cb7-2257-4bdc-995c-ac1d49775eb5\"\/><label for=\"62d35cb7-2257-4bdc-995c-ac1d49775eb5\"><span class=\"resip_span\" data-org-num=\"4\" data-org-num-str=\"null\">4<\/span> en lille h\u00e5ndfuld basilikum<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"04543970-e6d9-4ab0-9235-5d3952a23ecd\"\/><label for=\"04543970-e6d9-4ab0-9235-5d3952a23ecd\"><span class=\"resip_span\" data-org-num=\"4\" data-org-num-str=\"cloves\">4 fed<\/span> hvidl\u00f8g<\/label><\/div>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-bacon-ish-mayo\">Bacon'ish-mayo<\/h3>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"5786367e-16b4-4d00-af16-46933eec9c17\"\/><label for=\"5786367e-16b4-4d00-af16-46933eec9c17\"><span class=\"resip_span\" data-org-num=\"12\" data-org-num-str=\"tbsp\"> 12 spsk.<\/span> mayonaise (plantebaseret eller klassisk)<\/label><\/div>\n\n\n\n<div class=\"wp-block-bowe-blocks-recipes-ingredient recipes-ingredients_ingredient\"><input type=\"checkbox\" id=\"9c0680c1-e0a9-4f77-b8dc-d830379a59bd\"\/><label for=\"9c0680c1-e0a9-4f77-b8dc-d830379a59bd\"><span class=\"resip_span\" data-org-num=\"2\" data-org-num-str=\"tsp\">2 tsk.<\/span> Bacon'ish<\/label><\/div>\n<\/div>\n\n\n\n<p class=\"has-text-stor-font-size wp-block-paragraph\"><strong>VEJLEDNING<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list list-styling has-text-1-font-size\">\n<li><strong>Forbered gr\u00f8ntsagerne:<\/strong> L\u00e6g skiver af l\u00f8g, aubergine, squash og tomat p\u00e5 en bageplade bekl\u00e6dt med bagepapir. Krydr med salt og peber.<\/li>\n\n\n\n<li><strong>Lav olien:<\/strong> Blend eller knus basilikum og hvidl\u00f8g med olivenolie til en velduftende gr\u00f8n basilikum-olie. H\u00e6ld den over gr\u00f8ntsagerne p\u00e5 bagepladen.<\/li>\n\n\n\n<li><strong>Bage: <\/strong>Steg ved 300\u00b0F\/150\u00b0C i ca. 20 minutter, indtil gr\u00f8ntsagerne er m\u00f8re og er smeltet sammen til en cremet ratatouille.<\/li>\n\n\n\n<li><strong>Lav mayoen:<\/strong> R\u00f8r Bacon'ish i mayonnaisen for at give den en r\u00f8get, umami-fyldt smag.<\/li>\n\n\n\n<li><strong>Saml burgeren:<\/strong> Sm\u00f8r Bacon'ish-mayo p\u00e5 bollen, l\u00e6g et lag salat, top med de bagte gr\u00f8ntsager, og slut af med den \u00f8verste bolle.<\/li>\n<\/ol>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">HURTIGT TIP:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Basilikum-olien og Bacon'ish-mayoen kan bruges som dip til pommes frites eller som et ekstra smagsboost i andre retter.<\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-text-stor-font-size wp-block-paragraph\"><strong>OPSKRIFTSVEJLEDNING<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-video aligncenter\" style=\"margin-top:0\"><video height=\"1920\" style=\"aspect-ratio: 1080 \/ 1920;\" width=\"1080\" controls src=\"https:\/\/uhhmami.com\/wp-content\/uploads\/2025\/10\/FAERDIG-Ratatouille-Burger-with-Baconish-Mayo.mp4\"><\/video><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>A burger that tastes like summer and the Mediterranean \u2014 juicy layers of eggplant, zucchini, tomato, and onion, roasted with garlic and basil oil until they melt into a creamy ratatouille. Served in a crispy toasted bun with fresh greens and a smoky, creamy Bacon\u2019ish-mayo that brings it all together. The result? A burger that\u2019s [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":10236,"template":"","meta":{"prep_time":"5","cooking_time":"20","calories":""},"fonds":[],"flavours":[58],"kit":[],"chef":[61],"products":[],"class_list":["post-10227","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","flavours-baconish","chef-frank-lantz"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.5 (Yoast SEO v27.7) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Ratatouille Burger with Bacon\u2019ish-Mayo\u00a0 - uhhmami<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/uhhmami.com\/da\/opskrifter\/ratatouille-burger-med-baconmayo\/?wmc-currency=DKK\" \/>\n<meta property=\"og:locale\" content=\"da_DK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ratatouille Burger with Bacon\u2019ish-Mayo\u00a0\" \/>\n<meta property=\"og:description\" content=\"A burger that tastes like summer and the Mediterranean \u2014 juicy layers of eggplant, zucchini, tomato, and onion, roasted with garlic and basil oil until they melt into a creamy ratatouille. Served in a crispy toasted bun with fresh greens and a smoky, creamy Bacon\u2019ish-mayo that brings it all together. The result? 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Vores mission er at gent\u00e6nke madlavning ved at tilbyde enkle l\u00f8sninger, der tilf\u00f8jer dybde og fylde til dine retter - uden at g\u00e5 p\u00e5 kompromis med kvalitet eller b\u00e6redygtighed. Vores filosofi: Smag og b\u00e6redygtighed i harmoni Vi mener, at god mad starter med gode ingredienser. Derfor udvikler vi naturlige, fermenterede smagsforst\u00e6rkere, der fremh\u00e6ver umami og forenkler din madlavning. Med Uhhmami kan du nemt tilf\u00f8je smag i restaurantkvalitet til supper, saucer og gr\u00f8ntsagsretter p\u00e5 f\u00e5 sekunder. Hvorfor v\u00e6lge Uhhmami? \u2705 Ren smag: Fremstillet af omhyggeligt udvalgte, naturlige ingredienser uden tils\u00e6tningsstoffer. \u2705 Nem at bruge: En lille m\u00e6ngde l\u00f8fter \u00f8jeblikkeligt din ret. \u2705 Et b\u00e6redygtigt valg: Mindre madspild og et lavere CO2-fodaftryk end traditionelle bouilloner. \u2705 H\u00f8j kvalitet: Udviklet af Michelin-stjernekokken Frank Lantz for at give den bedste smagsoplevelse. Tag et skridt mod en gr\u00f8nnere og mere smagfuld fremtid - en ret ad gangen. Bes\u00f8g Uhhmami.com for at opdage, hvor nemt det er at lave mad med dybde og rigdom!","legalName":"Uhhmami","foundingDate":"2022-10-01","numberOfEmployees":{"@type":"QuantitativeValue","minValue":"1","maxValue":"10"}}]}},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/recipes\/10227","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/types\/recipes"}],"author":[{"embeddable":true,"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/users\/1"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/media\/10236"}],"wp:attachment":[{"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/media?parent=10227"}],"wp:term":[{"taxonomy":"fonds","embeddable":true,"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/fonds?post=10227"},{"taxonomy":"flavours","embeddable":true,"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/flavours?post=10227"},{"taxonomy":"kit","embeddable":true,"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/kit?post=10227"},{"taxonomy":"chef","embeddable":true,"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/chef?post=10227"},{"taxonomy":"products","embeddable":true,"href":"https:\/\/uhhmami.com\/da\/wp-json\/wp\/v2\/products?post=10227"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}